Three Course Tasting Menu
Tropica Restaurant & Bar on Ka'anapali Beachwalk is extending its guest a three-course tasting menu at $33.00 per person with delicious choices of appetizers, entrees and desserts. For $43 appreciate this three course tasting menu with wine pairing (2 glass with 3oz pour).
This menu is available from 5pm to 6 pm and 8:30 to 9:30pm only.
Hours of Operation:
Open five days a week, Wednesdays to Sundays, from 5:00 pm to 9:30 pm.
Tropica Bar Hours: 5pm - 10:00 pm
Pau Hana Happy Hour: 5pm to 6:00pm (at bar & lounge only)
Visit Tropica Bar, open during restaurant operating hours for a cool island concoction or try our martini voted Maui's Best Martini 2004 by Maui No Ka Oi Magazine.
Dinner: 5:00pm to 9:30pm
Menu
First
tropica’s famous lobster chowder
tabasco butter, chives, smoked bacon
Pavilion Crossing, Chardonnay, North Coast, California, 2009
or
haiku baby green salad
hamakua grape tomato, shaved fennel, jicama, carrot strawberry ali’i kula lavender vinaigrette
Mac Murray Ranch, Pinot Gris, Sonoma Coast, California, 2009
or
miso yakizakana blt
miso marinated hawaiian butterfish, smoked bacon, island spinach, kula grape tomato, red wine reduction
Charles Smith, “Eve” Chardonnay, Columbia Valley, Washington, 2008
Second
seared swordfish
medley of fingerling potatoes, shallots, fennel, kula tomatoes & shitake mushrooms in natural jus, ginger scallion pesto, portuguese sweet bread crostini
Lioco Chardonnay, Sonoma Coast, California, 2009
or
herb roasted australian lamb loin
polenta, radicchio, green beans, roasted tomato, zinfandel reduction
McManis, Cabernet Sauvignon, California, 2009
or
oriental mushroom linguini
grilled tiger shrimp, hamakua hon shimeji mushrooms, anuhea farms asparagus, mushroom sake broth
Lioco Chardonnay, Sonoma Coast, California, 2009
Third
baked hawaii
toasted meringue, kula strawberries, mint & chambord,
coconut gelato
or
tropical tres leches
blonde cake macerated in three milks, coconut,
local hayden mango, raspberry
or
ice cream, gelato and sorbet
macadamia nut, vanilla, chocolate
coffee, dulce de leche, coconut
mango or raspberry
Email us to make reservation or call 808-667-2525
All sales subject to 4.166% Hawaii state tax. Not available in conjunction with any other dining programs or discounts. Prices do not reflect tax and gratuities.
View a print-friendly version of this three-course tasting menu.
